To UCLA visual artist Casey Reas, writing computer code and programming are not so much technical skills as “thinking” skills that he has managed to apply to artistic expression to great effect.
If you’ve ever contemplated becoming a vegetarian, check out how eating a plant-based diet isn’t just good for your health. It happens to also be good for the Earth’s health.
Architecture and urban design lecturer Jimenez Lai’s “The Tower of Twelve Stories” is the biggest art installation ever at the annual music and arts festival.
An earlier study had suggested that a class of drugs called anthracyclines might increase the risk for neuropsychological issues and cognitive difficulties.
The campus community gathered Wednesday for an evening devoted primarily to sleep and heard sound advice about how to wake up refreshed and rejuvenated from a panel of experts.
Students are taught about extinction in classrooms, but it’s their direct experience with nature that is rapidly disappearing, warns Peter Kareiva, director of the UCLA Institute of the Environment and Sustainability.
Los Angeles music attorney Dina LaPolt represents recording artists, songwriters, producers, musicians, authors and writers, and teaches a UCLA Extension class, “Legal and Practical Aspects of the Music Business.”
With Blue Shield of California’s rate guarantees expiring, UC has selected Anthem to replace Blue Shield as the claims administrator and network provider for four UC health care plans.
Prescribing antibiotics to patients who don’t need them can create problems so how do we get doctors to change their behaviors? Start by remembering that doctors are human, so not always perfectly rational.
L.A.’s only species of newt is showing signs of severe distress, troubling researchers and raising questions about the impacts of the drought and climate change.
Professor Emeritus Dean Stoddard Worth died after a long illness on Feb. 29 at the age of 88 in Lititz, Pennsylvania. He retired from UCLA in 1994 after 37 years as a professor of Slavic languages.
Whether she’s studying Wall Street or Equatorial Guinea, Hannah Appel uses the lens of anthropology to understand how people create and make sense of their economic lives.
For more than 40 years, issues surrounding genetically modified organisms—GMOs—have been full of controversy, curiosity and confusion. On Tuesday, April 19, four experts will debate the environmental, social and health impacts of GMO foods.
With support from the UC Global Food Initiative, Savannah Gardner and Tyler Watson are leading efforts to bring fresh produce and healthy eating to cash-strapped Bruins.
A new study traces how a largely unfamiliar pathogen led to a global epidemic that has linked the virus to fetal brain-development disorders and Guillain-Barre syndrome.